Management Policy

Our main goal is to introduce the Wome Deluxe brand in tourism as a world hotel with an innovative approach and innovations compatible with the cyclical structure.

In this direction, our organization undertakes to;

Identifying risks and opportunities affecting internal and external issues related to quality management, hygiene and sanitation, food safety, guest satisfaction, halal tourism, environment, occupational health and safety, together with all our employees, achieving our goals and objectives in accordance with legal and other regulations, Wome Deluxe service standards and the international standards to which we are obliged,

Ensuring a positive impact on our integrated management system by evaluating guest requests, suggestions and feedback from all sources,

Providing our guests with clean-healthy-safe products and services, always away from physical, chemical and microbiological hazards, by making risk-based environment needs analyzes in all our processes within the scope of our hygiene and sanitation activities, and thus to make the public health with which we interact sustainable,

Implementing the food safety system based on halal food rules in the entire chain from raw material purchasing to presentation,

Actively continuing to provide training to its employees to increase their competence and awareness in order to implement management systems standards in all service processes,

Adopting the systematic implementation of the structured continuous improvement process as a management strategy by using process performance measurement and analysis methods.

GENERAL MANAGEMENT